Name: Caprese Grilled Bread
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Olive oil, or to taste - 2 tablespoons; French baguette, halved lengthwise - ½; Garlic, minced - 1 clove; Salt and ground black pepper to taste - 1 clove; Tomato, thinly sliced - 1; Dried parsley - 1 teaspoon; Dried basil - 1 teaspoon; Mozzarella cheese, thinly sliced - ½ (8 ounce) package; Fresh basil leaves - 6; Fresh parsley (Optional) - 1 sprig

Ingredients for - Caprese Grilled Bread

1. Olive oil, or to taste 2 tablespoons

2. French baguette, halved lengthwise ½

3. Garlic, minced 1 clove

4. Salt and ground black pepper to taste 1 clove

5. Tomato, thinly sliced 1

6. Dried parsley 1 teaspoon

7. Dried basil 1 teaspoon

8. Mozzarella cheese, thinly sliced ½ (8 ounce) package

9. Fresh basil leaves 6

10. Fresh parsley (Optional) 1 sprig

How to cook deliciously - Caprese Grilled Bread

1 . Stage

Preheat an outdoor grill for low heat and lightly oil the grate.

2 . Stage

Drizzle olive oil over baguette halves. Add minced garlic and season with salt and pepper. Layer tomato on top; season tomato with salt, pepper, dried parsley, and dried basil. Top tomato with mozzarella cheese.

3 . Stage

Place baguette halves on foil and grill until cheese starts to melt, 5 to 8 minutes. Garnish with fresh basil and parsley. Cut into slices and serve.