Recipe information
Ingredients for - Instant Pot® Pickled Jalapeno Rings
How to cook deliciously - Instant Pot® Pickled Jalapeno Rings
1. Stage
Slice jalapenos into thin rings using a mandoline.
2. Stage
Combine jalapeno rings, vinegar, water, garlic, sugar, and sea salt in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 0 minutes. Allow 10 minutes for pressure to build.
3. Stage
Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.
4. Stage
Ladle jalapeno rings and cooking liquid between 2 pint-sized jars and immediately place in the refrigerator to cool.
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