Keto Beef with Broccoli
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
2
Recipe Icon - Master recipes
Source:

Ingredients for - Keto Beef with Broccoli

1. 1 lb. flank steak -
2. Kosher salt -
3. Freshly ground black pepper -
4. 2 tbsp. avocado oil -
5. 1/2 c. low-sodium soy sauce -
6. 4 cloves garlic, grated -
7. 2" piece ginger, grated -
8. 2 tsp. apple cider vinegar -
9. 4 c. broccoli florets -
10. 2 tbsp. toasted sesame oil  -

How to cook deliciously - Keto Beef with Broccoli

1. Stage

Freeze steak for 15 minutes, then very thinly slice against the grain and season with salt and pepper. 

2. Stage

In a large non-stick skillet over high heat, heat oil. Sear steak until seared and golden, about 3 minutes. Transfer to a plate.

3. Stage

Reduce heat to medium and add soy sauce, garlic, ginger, and apple cider vinegar. Add broccoli and let simmer until broccoli is cooked though and sauce is reduced by half, about 5 minutes. Return beef to pan, along with any juices, and heat until just cooked through, about 1 minute. 

4. Stage

Drizzle with sesame oil before serving.