Ingredients for - Leftover Turkey Tetrazzini
How to cook deliciously - Leftover Turkey Tetrazzini
1 . Stage
Preheat the oven to 400 degrees F (200 degrees C). Butter a 9x13-inch casserole dish.
2 . Stage
Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 6 minutes. Drain and transfer to a large bowl.
3 . Stage
Add cooked turkey, condensed mushroom soup, Parmesan cheese, milk, mushrooms, pimentos, melted butter, capers, parsley, onion, poultry seasoning, garlic, salt, and pepper; mix until well combined. Pour mixture into the prepared casserole dish.
4 . Stage
Bake in the preheated oven until heated through, about 15 minutes.