Name: Lime & Spice Peach Cobbler
Prep time: 25 min
Cook time: 25 min
Yield: 8
Ingredients: 3 tablespoons sugar -; 3 tablespoons brown sugar -; 2 tablespoons minced crystallized ginger -; 4 teaspoons cornstarch -; 2 teaspoons ground cinnamon -; 1/2 teaspoon grated lime zest -; 8 medium peaches, peeled and sliced (about 5 cups) -; 1 tablespoon lime juice -; Topping: -; 3 tablespoons butter, softened -; 1/4 cup packed brown sugar -; 2 tablespoons sugar -; 1 cup cake flour -; 1/2 teaspoon baking powder -; 1/4 teaspoon salt -; 2 tablespoons cold water -; 1/4 cup chopped pecans -; 1 large egg yolk -; 2 tablespoons buttermilk -

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Lime & Spice Peach Cobbler

1. 3 tablespoons sugar -

2. 3 tablespoons brown sugar -

3. 2 tablespoons minced crystallized ginger -

4. 4 teaspoons cornstarch -

5. 2 teaspoons ground cinnamon -

6. 1/2 teaspoon grated lime zest -

7. 8 medium peaches, peeled and sliced (about 5 cups) -

8. 1 tablespoon lime juice -

9. Topping: -

10. 3 tablespoons butter, softened -

11. 1/4 cup packed brown sugar -

12. 2 tablespoons sugar -

13. 1 cup cake flour -

14. 1/2 teaspoon baking powder -

15. 1/4 teaspoon salt -

16. 2 tablespoons cold water -

17. 1/4 cup chopped pecans -

18. 1 large egg yolk -

19. 2 tablespoons buttermilk -

How to cook deliciously - Lime & Spice Peach Cobbler

1. Stage

Preheat oven to 375°. Mix first six ingredients; toss with peaches and lime juice. Transfer to an 8-in. square baking dish coated with cooking spray.

2. Stage

For topping, beat butter and sugars until blended. Whisk together flour, baking powder and salt; beat into butter mixture. Beat in water just until crumbly. Stir in pecans; crumble over filling.

3. Stage

Whisk together egg yolk and buttermilk; brush carefully over crumb mixture. Bake until topping is golden brown and filling is bubbly, 35-40 minutes. Serve warm.