Ingredients for - Limoncello Basil Spritz
2.
4 fresh basil leaves ½
6.
Prosecco (Italian sparkling white wine) 2 fluid ounces
8.
Lemon slices or lemon twist for garnish 1 splash
How to cook deliciously - Limoncello Basil Spritz
1 . Stage
Muddle lemon, fresh basil, and lemonade in a cocktail shaker.
2 . Stage
Add limoncello and ice. Cover and shake well.
3 . Stage
Strain basil-limoncello mixture into 2 champagne glasses. Top with Prosecco. Once the bubbles settle, add a splash of lemon sparkling water. Garnish with lemon slice or zest.
Recipe information
Cooking:
5 min.
Servings per container:
2
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