Ingredients for - Iced Pumpkin Spice Macchiato
3.
Pumpkin spice syrup (such as Torani®) 1 ½ tablespoons
4.
Vanilla-flavored syrup (such as Torani®) 1 ½ tablespoons
7.
Ghirardelli® caramel sauce (optional) 2 (1.25 ounce) shots
How to cook deliciously - Iced Pumpkin Spice Macchiato
1 . Stage
Fill a cup halfway with ice cubes. Pour milk on top.
2 . Stage
Stir pumpkin spice and vanilla syrups into hot espresso. Pour flavored espresso over ice and milk. Garnish with whipped cream and a drizzle of caramel sauce if you like.
Recipe information
Cooking:
5 min.
Servings per container:
1
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