Recipe information
Ingredients for - Mark's Michelada
How to cook deliciously - Mark's Michelada
1. Stage
Sprinkle chili-lime seasoning onto a small, shallow plate. Moisten the rim of a glass with lime wedge, then dip the moistened glass into the seasoning.
2. Stage
Fill the glass 1/2 full with ice cubes. Add lime juice, Worcestershire sauce, and hot sauce. Pour beer into the glass and stir.
