Make-Ahead Smoked Salmon Spread
Recipe information
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Cooking:
10 min.
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Servings per container:
24
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Ingredients for - Make-Ahead Smoked Salmon Spread

1. Cream cheese, softened - 1 (8 ounce) package
2. Sour cream - ½ cup
3. Heavy cream - ¼ cup
4. Lemon pepper - 1 tablespoon
5. Dried dill weed - 1 teaspoon
6. Chopped green onions - ¼ cup
7. Flaked smoked salmon - 8 ounces

How to cook deliciously - Make-Ahead Smoked Salmon Spread

1. Stage

Stir together the cream cheese, sour cream, heavy cream, lemon pepper, and dill in a bowl until smooth. Fold in the green onions and smoked salmon until evenly mixed. Refrigerate 1 hour before serving.