Maple Syrup Pie
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Maple Syrup Pie

1. Unbaked pie crust - 1
2. Maple syrup - 1 ½ cups
3. Brown sugar - ½ cup
4. 2% evaporated milk (such as Carnation®) - ½ cup
5. Eggs - 2

How to cook deliciously - Maple Syrup Pie

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Press pie crust into an 8-inch pie dish.

2. Stage

Mix maple syrup, brown sugar, evaporated milk, and eggs together in a bowl; pour into pie crust.

3. Stage

Bake in the preheated oven until mostly set in the middle, about 45 minutes. Cool pie until middle has begun to completely set, about 30 minutes more.