Ingredients for - Mom's Peach Crisp

1. Sliced fresh peaches 4 cups
2. All-purpose flour ½ cup
3. Brown sugar ½ cup
4. Cold butter ½ cup
5. Ground cinnamon 1 teaspoon
6. Salt ¼ teaspoon
7. Rolled oats 1 cup

How to cook deliciously - Mom's Peach Crisp

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Arrange sliced peaches evenly in an 8x8-inch baking dish. Dotdash Meredith Food Studios

3 . Stage

Mix flour, brown sugar, butter, cinnamon, and salt in a bowl using a pastry cutter until crumbly. Dotdash Meredith Food Studios

4 . Stage

Fold oats into flour mixture. Dotdash Meredith Food Studios

5 . Stage

Sprinkle mixture evenly over peaches, pressing down lightly. Dotdash Meredith Food Studios

6 . Stage

Bake in the preheated oven until crispy and golden brown on top, about 30 minutes.

7 . Stage

Enjoy! DOTDASH MEREDITH FOOD STUDIOS