Ingredients for - Mashed Kohlrabi and Red Potato Bake
1.
Kohlrabi bulb, peeled and cut into cubes 1 large
3.
Grated garlic scape 2 teaspoons
How to cook deliciously - Mashed Kohlrabi and Red Potato Bake
1 . Stage
Preheat oven to 325 degrees F (165 degrees C).
2 . Stage
Bring a small pot of lightly salted water to a boil; cook kohlrabi cubes in boiling water until soft, about 15 minutes; drain.
3 . Stage
Cook red potatoes in microwave oven until soft, about 10 minutes.
4 . Stage
Beat kohlrabi, potatoes, and garlic scape together in a bowl with an electric hand mixer until smooth; transfer to a 1-quart casserole dish and top with mozzarella cheese.
5 . Stage
Bake in the preheated oven until the cheese begins to brown, about 30 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
6
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