BBQ Pork Pizza
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - BBQ Pork Pizza

1. Refrigerated pizza dough - 1 (13.8 ounce) package
2. Barbequed pulled pork - 1 (18 ounce) container
3. Red onion, thinly sliced - ¼
4. Dill pickle slices - ½ cup
5. Shredded mozzarella cheese - 2 cups

How to cook deliciously - BBQ Pork Pizza

1. Stage

Preheat oven to 425 degrees F (220 degrees C). Grease a 9x13 inch baking pan.

2. Stage

Roll the dough out into the prepared pan. Top the dough with the barbecued pork. Sprinkle with the red onions, and layer on the dill pickle slices. Sprinkle mozzarella cheese evenly over the top.

3. Stage

Bake in the preheated oven until crust is golden and cheese is melted, about 18 minutes.

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