Ingredients for - Easy Keto Cheese Crackers

1. Shredded mozzarella cheese 2 cups
2. Cream cheese 2 ounces
3. Finely ground almond flour 1 cup
4. Egg 1 large

How to cook deliciously - Easy Keto Cheese Crackers

1 . Stage

Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.

2 . Stage

Combine mozzarella and cream cheese in a microwaveable bowl. Sprinkle almond flour over top. Cover bowl with a paper towel and microwave until cheese is bubbly, but not burnt, about 1 minute.

3 . Stage

Mix cheeses and almond flour evenly until they form a ball of dough. Let cool, about 10 minutes.

4 . Stage

Add egg to mixture and reform dough ball.

5 . Stage

Roll out dough between 2 sheets of parchment paper to a 1/8-inch thickness; the thinner, the crispier. Cut into small 1-inch squares. Place squares on the prepared baking sheet.

6 . Stage

Bake in the preheated oven for 5 minutes. Flip crackers and bake until golden, about 5 minutes more.