Ingredients for - Mediterranean Tuna Salad

1. Chunk light tuna in water, drained 2 (5 ounce) cans
2. Finely chopped red onion ¼ cup
3. Chopped fresh parsley ¼ cup
4. Olive oil 3 tablespoons
5. Freshly squeezed lemon juice 2 tablespoons
6. Lemon zest ½ teaspoon
7. Salt ¼ teaspoon
8. Ground black pepper ¼ teaspoon

How to cook deliciously - Mediterranean Tuna Salad

1 . Stage

Combine tuna, onion, and parsley in a medium bowl.

2 . Stage

Whisk oil, lemon juice, lemon zest, salt, and pepper together in a small bowl; toss with tuna mixture.