Ingredients for - Mom's Yummy Onion Casserole
3.
Sour cream-and-onion-flavored potato chips, crushed 1 (7 ounce) bag
How to cook deliciously - Mom's Yummy Onion Casserole
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
2 . Stage
Melt butter in a large skillet over medium-high heat. Saute onions until tender. Transfer to prepared dish and top with crushed potato chips.
3 . Stage
Dissolve bouillon in water and mix with mushroom soup; pour over chips and onions. Top with cheese.
4 . Stage
Bake in preheated oven for 25 to 30 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
8
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