Mozz Stick Bloody Mary Shooters
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
1
Recipe Icon - Master recipes
Source:

Ingredients for - Mozz Stick Bloody Mary Shooters

1. 2 c. tomato juice -
2. 8 oz. vodka -
3. 2 tbsp. Worcestershire sauce -
4. 1 tbsp. horseradish -
5. 2 tsp. hot sauce (such as Tabasco) -
6. Juice of 1/2 a lemon, plus wedges for rimming -
7. Freshly ground black pepper -
8. 1 box mozzarella sticks -
9. 1/4 c. kosher salt -
10. 1 tbsp. Freshly ground black pepper -

How to cook deliciously - Mozz Stick Bloody Mary Shooters

1. Stage

Bake breaded mozzarella sticks according to package instructions.

2. Stage

In a large pitcher, combine tomato juice, vodka, Worcestershire, horseradish, hot sauce, lemon juice, and pepper. Place in refrigerator to chill. 

3. Stage

Rim glasses: stir together salt and pepper on a small shallow plate. Wet rims of each glass with a wedge of lemon, then dip in salt and pepper. 

4. Stage

Fill glasses with Bloody Mary mixture and top each with a mozzarella stick.