Name: New Year's Eve cookies with sausage
Yield: 0
Ingredients: Flour - 500 gram; Salt - 1 Tsp; Butter - 250 gram; Sour cream - 250 gram; Sausage - 50 gram; Egg yolk - 2 PC.; Sesame - 2 tbsp

Ingredients for - New Year's Eve cookies with sausage

1. Dough Flour 500 gram

2. Dough Salt 1 Tsp

3. Dough Butter 250 gram

4. Dough Sour cream 250 gram

5. Filling Sausage 50 gram

6. Decoration Egg yolk 2 PC.

7. Decoration Sesame 2 tbsp

How to cook deliciously - New Year's Eve cookies with sausage

1 . Stage

Mix flour, salt, sour cream and butter

2 . Stage

Knead the dough. Wrap the dough in clingfilm and leave in the refrigerator for at least 3 hours.

3 . Stage

Cut the smoked sausage into thin circles and cut with a shape that matches the top, smaller circle or mold.

1. Stage. New Year's Eve cookies with sausage: Cut the smoked sausage into thin circles and cut with a shape that matches the top, smaller circle or mold.

4 . Stage

Cut the cooled dough into two halves. Roll out into a thin layer. Cut out the whole stars with a larger shape. Place on the prepared baking tray.

1. Stage. New Year's Eve cookies with sausage: Cut the cooled dough into two halves. Roll out into a thin layer. Cut out the whole stars with a larger shape. Place on the prepared baking tray.

5 . Stage

Each starfish is smeared with an egg yolk that has been whipped with a teaspoon of water.

6 . Stage

Place a sausage star on each greased sprocket

7 . Stage

Cut out smaller stars, be sure to have a hole in the middle, and place them on the sausage stars. Grease with egg yolk.

1. Stage. New Year's Eve cookies with sausage: Cut out smaller stars, be sure to have a hole in the middle, and place them on the sausage stars. Grease with egg yolk.

8 . Stage

Sprinkle with sesame seeds. Bake at 180g for 15 or even 20 minutes, depending on the thickness of the star.

9 . Stage

Of course, if you don't have time to cut out the stars... you can just cut out circles... sausage in smaller circles... cover with smaller diameter circles. Grease everything too with egg yolk and bake until brown.