Oatmeal Lace Cookies
Recipe information
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Cooking:
-
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Servings per container:
12
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Source:
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Ingredients for - Oatmeal Lace Cookies

1. All-purpose flour - ½ cup
2. Baking powder - ¼ teaspoon
3. White sugar - ½ cup
4. Rolled oats - ½ cup
5. Light corn syrup - 2 tablespoons
6. Melted butter - ⅓ cup
7. Cream - 2 tablespoons
8. Vanilla extract - 1 tablespoon

How to cook deliciously - Oatmeal Lace Cookies

1. Stage

Sift together flour, baking powder and sugar. Add oatmeal, light corn syrup, melted butter, cream and vanilla. Blend well.

2. Stage

Drop on ungreased cookie sheet 4 inches apart, using 1/4 teaspoon as a measure. Bake in 375 degree F (190 degrees C) oven for 5-7 minutes. Let stand a few seconds before removing from pan.

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