Old-Fashioned Raisin Pie
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Old-Fashioned Raisin Pie

1. 2 large eggs, room temperature -
2. 1 cup sour cream -
3. 2 cups raisins -
4. 1 cup packed brown sugar -
5. 1 teaspoon ground cinnamon -
6. 1/2 teaspoon ground nutmeg -
7. 1/4 teaspoon salt -
8. Pastry for a double-crust pie -
9. Additional nutmeg, optional -

How to cook deliciously - Old-Fashioned Raisin Pie

1. Stage

In a bowl, beat eggs. Add sour cream. Stir in raisins, brown sugar, cinnamon, nutmeg and salt. Place bottom pastry in a pie plate; pour in filling. Top with a lattice crust.

2. Stage

Bake at 450° for 10 minutes. Reduce the heat to 350°; bake until filling is set, about 25 minutes longer. If desired, sprinkle with nutmeg.