Recipe information
Ingredients for - Carrots and Snow Peas
How to cook deliciously - Carrots and Snow Peas
1. Stage
In a large cast-iron skillet or wok, stir-fry carrots in butter for 3 minutes Add the snow peas, shallot and salt; stir-fry 2 minutes longer or until vegetables are crisp-tender. Stir in sherry; heat through.
