Orange Gelatin Cups
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Orange Gelatin Cups

1. 1 package (3 ounces) orange gelatin -
2. 1 cup boiling water -
3. 1 cup applesauce -
4. 1 can (11 ounces) mandarin oranges, drained -

How to cook deliciously - Orange Gelatin Cups

1. Stage

In a small bowl, dissolve gelatin in boiling water. Stir in applesauce. Pour into four dessert dishes. Add oranges. Cover and refrigerate for 2 hours or until set.

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