Berry Applesauce Gelatin
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Berry Applesauce Gelatin

1. 1 package (6 ounces) strawberry gelatin -
2. 1 cup boiling water -
3. 2 cups frozen unsweetened strawberries -
4. 2 cups applesauce -
5. 2 tablespoons lemon juice -

How to cook deliciously - Berry Applesauce Gelatin

1. Stage

In a bowl, dissolve gelatin in boiling water. Stir in the strawberries until thawed and separated. Add the applesauce and lemon juice; mix well. Pour into an 11x7-in. pan; chill until set.