Orange Pomegranate Salad with Honey
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Orange Pomegranate Salad with Honey

1. 5 medium oranges or 10 clementines -
2. 1/2 cup pomegranate seeds -
3. 2 tablespoons honey -
4. 1 to 2 teaspoons orange flower water or orange juice -

How to cook deliciously - Orange Pomegranate Salad with Honey

1. Stage

Cut a thin slice from the top and bottom of each orange; stand orange upright on a cutting board. With a knife, remove peel and outer membrane from oranges. Cut crosswise into 1/2-in. slices.

2. Stage

Arrange orange slices on a serving platter; sprinkle with pomegranate seeds. In a small bowl, mix honey and orange flower water; drizzle over fruit.