Overnight Oatmeal
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Overnight Oatmeal

1. Vegetable shortening -
2. 1 c. whole milk -
3. 1 tbsp. brown sugar -
4. 1/2 tsp. vanilla extract -
5. 1/4 tsp. salt -
6. 1 c. porridge oats -
7. 2 apples -
8. 2 tbsp. unsalted butter -
9. Almonds -
10. Chocolate chips -
11. Maple syrup -
12. Cranberries -

How to cook deliciously - Overnight Oatmeal

1. Stage

Generously grease a 5-6- quart slow cooker with the shortening.

2. Stage

Add the milk, sugar, vanilla, salt, and 1l water. Gently stir in the oats, apples, and butter. Cook, covered, on low until the apples are broken down and the oats are tender, 8 hours (some oats will stick to the slow cooker).

3. Stage

Gently stir the oats, then spoon into bowls. Add additional milk, if desired, and sprinkle with your favourite toppings.