Recipe information
Ingredients for - Summer Fruit Tart from Almond Breeze®
How to cook deliciously - Summer Fruit Tart from Almond Breeze®
1. Stage
To make custard whisk egg, corn starch and maple syrup together in a pan. Slowly whisk in almond milk over medium heat. Bring to a boil, whisking continuously, remove from heat and cool 5 minutes.
2. Stage
Pour custard into tart crust and top with fruit.
3. Stage
Refrigerate 30 minutes before serving.
