Ingredients for - Papas con Chorizo
1.
Mexican chorizo sausage, casings removed 1 (9 ounce) package
How to cook deliciously - Papas con Chorizo
1 . Stage
Cook chorizo in a large skillet over medium-high heat, stirring frequently, until sausage turns a dark red, 6 to 8 minutes. Remove chorizo from the skillet and set aside.
2 . Stage
Melt bacon grease in the same skillet over medium to medium-high heat. Add diced potatoes and cook, stirring occasionally, for 10 minutes. Add diced onion and serrano pepper and continue cooking and stirring until potatoes are fork-tender, onion is translucent, and serrano pepper is soft, 2 to 6 more minutes. Add chorizo back into skillet and stir until heated through. Season with salt and pepper.
Recipe information
Cooking:
10 min.
Servings per container:
6
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