Name: Parsley Butter Seasoned Chicken
Yield: 7
Ingredients: Chicken legs - 8; Butter - 1 tablespoon; Green onions, chopped - 3; Crushed garlic - 2 cloves; Fresh bread crumbs - 1 cup; Chopped parsley - ½ cup; Butter - 1 cup; Coarse grained prepared mustard - 1 tablespoon; Crushed garlic - 1 clove; Curry powder - 2 teaspoons

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Ingredients for - Parsley Butter Seasoned Chicken

1. Chicken legs - 8

2. Butter - 1 tablespoon

3. Green onions, chopped - 3

4. Crushed garlic - 2 cloves

5. Fresh bread crumbs - 1 cup

6. Chopped parsley - ½ cup

7. Butter - 1 cup

8. Coarse grained prepared mustard - 1 tablespoon

9. Crushed garlic - 1 clove

10. Curry powder - 2 teaspoons

How to cook deliciously - Parsley Butter Seasoned Chicken

1. Stage

Lightly oil grill and preheat to high.

2. Stage

Loosen skin on chicken pieces with fingers, by sliding hand between skin and flesh. In a small skillet, saute green onion and 2 cloves garlic in butter or margarine for 1 minute. Stir in breadcrumbs and parsley. Push this seasoning under chicken skins, working it down well.

3. Stage

Combine 1 cup butter or margarine with mustard, 1 clove garlic and curry powder. Spread this seasoned butter or margarine over chicken and put on preheated grill. Cook 10 to 15 minutes each side, or until chicken is cooked through and juices run clear. Brush with remaining seasoned butter while grilling.