Herring balls as an appetizer
Recipe information
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Cooking:
-
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Servings per container:
0
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Source:

Ingredients for - Herring balls as an appetizer

1. Herring - 2 PC.
2. Chicken egg - 2 PC.
3. Potatoes - 1 PC.
4. Processed cheese - 3 tbsp
5. Butter - 3 tbsp
6. Mixture of peppers - taste
7. Dill - 1 beam
8. Paprika - 3 tbsp

How to cook deliciously - Herring balls as an appetizer

1. Stage

Mix the cheese and butter thoroughly with a fork. Add the shredded potatoes and eggs and season with the pepper mixture.

1. Stage. Herring balls as an appetizer: Mix the cheese and butter thoroughly with a fork. Add the shredded potatoes and eggs and season with the pepper mixture.

2. Stage

Mix everything thoroughly and add the herring, twice passed through the meat grinder. Stir again.

1. Stage. Herring balls as an appetizer: Mix everything thoroughly and add the herring, twice passed through the meat grinder. Stir again.

3. Stage

Put in the fridge for 15 minutes. Then take out, roll into balls and roll in finely chopped dill and paprika.

1. Stage. Herring balls as an appetizer: Put in the fridge for 15 minutes. Then take out, roll into balls and roll in finely chopped dill and paprika.