Peanut Butter Dip
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:
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Ingredients for - Peanut Butter Dip

1. 1 carton (8 ounces) reduced-fat spreadable cream cheese -
2. 1 cup creamy peanut butter -
3. 1/4 cup fat-free milk -
4. 1 tablespoon brown sugar -
5. 1 teaspoon vanilla extract -
6. 1/2 cup chopped unsalted peanuts -
7. Apple Slices -

How to cook deliciously - Peanut Butter Dip

1. Stage

In a small bowl, beat together the cream cheese, peanut butter, milk, brown sugar and vanilla extract.

2. Stage

Stir in the chopped peanuts.

3. Stage

Serve the dip with apple slices or other dippable fruits and salty snack foods.

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