Slow-Cooked Turkey Sloppy Joes
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:
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Ingredients for - Slow-Cooked Turkey Sloppy Joes

1. 1 pound lean ground turkey -
2. 1 small onion, chopped -
3. 1/2 cup chopped celery -
4. 1/4 cup chopped green pepper -
5. 1 can (10-3/4 ounces) reduced-sodium condensed tomato soup, undiluted -
6. 1/2 cup ketchup -
7. 2 tablespoons prepared mustard -
8. 1 tablespoon brown sugar -
9. 1/4 teaspoon pepper -
10. 8 hamburger buns, split -
11. Pickle slices, optional -

How to cook deliciously - Slow-Cooked Turkey Sloppy Joes

1. Stage

In a large skillet coated with cooking spray, cook turkey, onion, celery and green pepper over medium heat until meat is no longer pink, breaking it into crumbles; drain. Stir in soup, ketchup, mustard, brown sugar and pepper.

2. Stage

Transfer to a 3-qt. slow cooker. Cover and cook on low to allow flavors to blend, about 4 hours. Serve on buns, with pickles if desired.

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