Low-fat Oatmeal Cookies
Recipe information
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Cooking:
20 min.
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Servings per container:
2
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Source:
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Ingredients for - Low-fat Oatmeal Cookies

1. 1 cup all-purpose flour -
2. 1 cup quick-cooking oats -
3. 1/2 cup sugar -
4. 1/2 teaspoon baking powder -
5. 1/2 teaspoon baking soda -
6. 1/2 teaspoon salt -
7. 1/2 teaspoon ground cinnamon -
8. 2 egg whites -
9. 1/3 cup corn syrup -
10. 1 teaspoon vanilla extract -
11. 1/3 cup raisins -

How to cook deliciously - Low-fat Oatmeal Cookies

1. Stage

In a medium bowl, combine the first 10 ingredients; mix well. Stir in raisins (dough will be stiff). Drop by tablespoonfuls onto baking sheets that have been coated with cooking spray. Bake at 375° for 8-10 minutes or until lightly browned.

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