Recipe information
Ingredients for - Peanut Butter Sauce for Ice Cream
How to cook deliciously - Peanut Butter Sauce for Ice Cream
1. Stage
First, combine the brown sugar, corn syrup, butter and salt in a microwave-safe dish, then cover and microwave on high for two minutes (or until the mixture starts to boil). Editor’s Tip: Stir the mixture twice while microwaving to ensure it reaches optimal smoothness.
2. Stage
Add the peanut butter and stir until smooth, then stir in the evaporated milk.
3. Stage
Serve your sauce warm over ice cream and sprinkle with peanuts or another topping of your choice.
