Ingredients for - Peas and Pancetta
2.
Pancetta, chopped 2 ounces
How to cook deliciously - Peas and Pancetta
1 . Stage
Heat olive oil in a frying pan over medium heat; cook and stir pancetta and onion in the hot oil until pancetta is translucent, about 5 minutes. Stir peas, white wine, thyme, salt, and pepper into pancetta mixture; bring to boil. Reduce heat and simmer until peas are tender and liquid is slightly reduced, 3 to 5 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
4
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