Ingredients for - Cheesy Bacon and Sausage Quiche
How to cook deliciously - Cheesy Bacon and Sausage Quiche
1 . Stage
Preheat the oven to 400 degrees F (200 degrees C).
2 . Stage
Mix hash brown potatoes and melted butter together in a bowl. Press mixture into a 9-inch glass pie pan to form a crust.
3 . Stage
Bake in the preheated oven until golden brown, about 25 minutes.
4 . Stage
Whisk cream, eggs, cayenne, salt, and pepper together in a bowl; let warm up to room temperature while the crust cooks.
5 . Stage
Remove crust from the oven and lower heat to 350 degrees F (175 degrees C).
6 . Stage
Add red pepper, bacon, and sausage to the cooled crust. Sprinkle Gouda and Cheddar cheeses over top, then pour in egg mixture.
7 . Stage
Bake in the preheated oven until a knife inserted in the center comes out clean, about 30 minutes.
8 . Stage
Let cool a bit before serving, about 10 minutes.