Ingredients for - Cheesy Bacon and Sausage Quiche
How to cook deliciously - Cheesy Bacon and Sausage Quiche
1. Stage
Preheat the oven to 400 degrees F (200 degrees C).
2. Stage
Mix hash brown potatoes and melted butter together in a bowl. Press mixture into a 9-inch glass pie pan to form a crust.
3. Stage
Bake in the preheated oven until golden brown, about 25 minutes.
4. Stage
Whisk cream, eggs, cayenne, salt, and pepper together in a bowl; let warm up to room temperature while the crust cooks.
5. Stage
Remove crust from the oven and lower heat to 350 degrees F (175 degrees C).
6. Stage
Add red pepper, bacon, and sausage to the cooled crust. Sprinkle Gouda and Cheddar cheeses over top, then pour in egg mixture.
7. Stage
Bake in the preheated oven until a knife inserted in the center comes out clean, about 30 minutes.
8. Stage
Let cool a bit before serving, about 10 minutes.
