Name: Classic Bloody Mary
Prep time: 2 min
Cook time: 2 min
Yield: 1
Ingredients: Sea salt, or as needed - 1 teaspoon; Ice cubes, as needed - 1 teaspoon; Spicy tomato-vegetable juice cocktail (such as V8®) - ¾ cup; Vodka - 1 (1.5 fluid ounce) jigger; Worcestershire sauce - 2 dashes; Hot pepper sauce (such as Tabasco®) - 1 dash; Salt and ground black pepper to taste - 1 dash; Celery - 1 stalk; Garlic-stuffed green olives, threaded onto a toothpick - 2

Ingredients for - Classic Bloody Mary

1. Sea salt, or as needed 1 teaspoon

2. Ice cubes, as needed 1 teaspoon

3. Spicy tomato-vegetable juice cocktail (such as V8®) ¾ cup

4. Vodka 1 (1.5 fluid ounce) jigger

5. Worcestershire sauce 2 dashes

6. Hot pepper sauce (such as Tabasco®) 1 dash

7. Salt and ground black pepper to taste 1 dash

8. Celery 1 stalk

9. Garlic-stuffed green olives, threaded onto a toothpick 2

How to cook deliciously - Classic Bloody Mary

1 . Stage

Gather all ingredients. Dotdash Meredith Food Studios

2 . Stage

Pour salt onto a small plate. Moisten the rim of a glass and press into the salt. Fill the glass with ice cubes. Dotdash Meredith Food Studios

3 . Stage

Fill a cocktail shaker with ice cubes; add vegetable juice cocktail, vodka, Worcestershire sauce, hot pepper sauce, salt, and pepper. Cover and shake until the outside of shaker has frosted, about 20 seconds. Dotdash Meredith Food Studios

4 . Stage

Strain Bloody Mary into the prepared glass. Garnish with celery stalk and olives. Dotdash Meredith Food Studios

5 . Stage

Enjoy! DOTDASH MEREDITH FOOD STUDIOS