Name: Pumpkin Chocolate Truffles
Prep time: 15 min
Cook time: 15 min
Yield: 24
Ingredients: Crushed cookies (such as Biscoff®) - 1 ¼ cups; Ground almonds, toasted - ½ cup; Powdered sugar - ¼ cup; Pumpkin pie spice - ½ teaspoon; Pumpkin-flavored coffee liqueur (such as Pumpkin Spice Kahlua®) - ¼ cup; Chocolate chips, melted - ½ cup; Pumpkin Puree - ¼ cup; Pumpkin syrup (such as Torani®) - 1 tablespoon; Pumpkin seeds - 24

Ingredients for - Pumpkin Chocolate Truffles

1. Crushed cookies (such as Biscoff®) 1 ¼ cups

2. Ground almonds, toasted ½ cup

3. Powdered sugar ¼ cup

4. Pumpkin pie spice ½ teaspoon

5. Pumpkin-flavored coffee liqueur (such as Pumpkin Spice Kahlua®) ¼ cup

6. Chocolate chips, melted ½ cup

7. Pumpkin Puree ¼ cup

8. Pumpkin syrup (such as Torani®) 1 tablespoon

9. Pumpkin seeds 24

How to cook deliciously - Pumpkin Chocolate Truffles

1 . Stage

Combine crushed cookies, ground almonds, powdered sugar, and pumpkin spice in a bowl. Mix in coffee liqueur, melted chocolate chips, pumpkin puree, and pumpkin syrup until combined but sticky. Place in freezer until firm, 30 to 50 minutes.

2 . Stage

Roll mixture into 1-inch balls. Sprinkle each ball with powdered sugar and top with 1 pumpkin seed.