Recipe information
Ingredients for - Turkish Delight
How to cook deliciously - Turkish Delight
1. Stage
Chop the nuts.
2. Stage
Dilute starch in cold water so that there are no lumps.
3. Stage
Pour sugar into the pan, fill it with the remaining water, bring to a boil, removing the foam. After that, pour in, quickly stirring, a starch solution, add nuts and stirring continuously, boil until the mass thickens.
4. Stage
Then we spread the Turkish Delight on a tray with high sides, we form a square shape 2 cm thick. After this we cut the Turkish Delight into small pieces, roll in icing sugar.
5. Stage
Bon Appetit!!!