Biscuit without baking powder and baking soda

1 . Stage

Separate the whites from the yolks.

2 . Stage

Beat the egg whites until they are foamy. Only then add sugar a little at a time. Continue beating.

3 . Stage

When the sugar has dissolved, pour in the yolks and beat again.

4 . Stage

We pour a little bit of flour into this mass and slowly stir with a spoon in one direction. I sift the flour, but it is not necessary.

5 . Stage

Pour the ready dough into the form (be sure to grease the form with vegetable oil) and send it to the preheated oven (200 °) for 30 minutes. Check after 25 minutes with a skewer.

6 . Stage

This is how the biscuit turned out. (I overcooked it a bit, the baby wouldn't settle down, but it was still very soft and tender).

7 . Stage

I made it with apple-juice pavid.