Ingredients for - Pumpkin Ice Cream for Ninja Creami
1.
Sugar-free pumpkin spice coffee creamer (such as International Delight®) 1 cup
2.
Pumpkin butter ½ cup
4.
Pumpkin syrup (such as Torani®) 1 tablespoon
How to cook deliciously - Pumpkin Ice Cream for Ninja Creami
1 . Stage
Com,bine pumpkin pie spice coffee creamer, pumpkin butter, milk, pumpkin syrup and pumpkin spice in a bowl. Use a hand mixer or immersion blender to fully incorporate all ingredients. Pour into Ninja Creami® pint container. Freeze for 24 hours.
2 . Stage
Following manufacturers instructions, insert pint container into outer bowl. Push 'Ice Cream' button. When done spinning, push 'Re-spin' button.
Recipe information
Cooking:
10 min.
Servings per container:
8
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