Name: Pumpkin Lazy Dumplings
Prep time: 1 d 16 h
Cook time: 1 d 16 h
Yield: 0
Ingredients: Pumpkin - 130 gram; Flour - 160 gram; Curd 9% - 200 gram; Chicken egg - 1 PC.; Sugar - 50 gram; Butter - 50 gram

Ingredients for - Pumpkin Lazy Dumplings

1. Pumpkin 130 gram

2. Flour 160 gram

3. Curd 9% 200 gram

4. Chicken egg 1 PC.

5. Sugar 50 gram

6. Butter 50 gram

How to cook deliciously - Pumpkin Lazy Dumplings

1 . Stage

Boil the pumpkin. In a bowl, combine the cottage cheese, boiled pumpkin, egg, sugar and beat with a blender until smooth.

2 . Stage

Add the sifted flour in small portions and knead the soft dough, it will be a little sticky.

3 . Stage

Make sausages from the dough and cut them into pieces, so that it is easier to work with the dough, you need a large amount of flour, your hands should also be in flour.

1. Stage. Pumpkin Lazy Dumplings: Make sausages from the dough and cut them into pieces, so that it is easier to work with the dough, you need a large amount of flour, your hands should also be in flour.

4 . Stage

Bring the water to a boil, add a little salt. Gently lower the dumplings and cook after boiling for 5 minutes. Serve by dipping the dumplings with butter.

1. Stage. Pumpkin Lazy Dumplings: Bring the water to a boil, add a little salt. Gently lower the dumplings and cook after boiling for 5 minutes. Serve by dipping the dumplings with butter.

5 . Stage

Bon Appetit!!!

6 . Stage

Pumpkin lazy dumplings are not only very tasty and fragrant, but also have a beautiful bright color, which children will certainly enjoy. The recipe for lazy dumplings is very simple, such a dish is perfect for breakfast or dinner. For cooking, you can use boiled or baked pumpkin.