Ingredients for - Pumpkin Pie Bars

1. Yellow cake mix 1 (18.25 ounce) package
2. Melted butter ½ cup
3. Eggs 3
4. Pumpkin pie filling 3 cups
5. Milk ⅔ cup
6. White sugar ¼ cup
7. Ground cinnamon 1 teaspoon
8. Butter ¼ cup

How to cook deliciously - Pumpkin Pie Bars

1 . Stage

Preheat oven to 350 degrees F (190 degrees C). Grease the bottom of a 9x13 inch pan.

2 . Stage

Pour one cup of yellow cake mix into a medium size mixing bowl; set aside.

3 . Stage

Combine remaining cake mix, 1/2 cup melted butter and 1 egg; mix well. Press into the baking pan.

4 . Stage

Combine pumpkin pie filling, 2 eggs and milk in a medium size mixing bowl; mix until smooth. Pour evenly over the crust in the 9x13 inch pan.

5 . Stage

Pour the sugar and cinnamon into the mixing bowl containing the 1 cup of yellow cake mix. Cut in the butter until the mixture looks crumbly. Sprinkle this mixture over the pumpkin filling.

6 . Stage

Bake for 45 to 50 minutes or until a knife inserted into the bars come out clean. Let cool before slicing.