Name: Quick Sesame Chicken Noodles
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 1 tablespoon sesame oil -; 1 package (22 ounces) frozen grilled chicken breast strips -; 1 medium yellow summer squash, thinly sliced -; 1 cup julienned carrots -; 1/3 cup halved fresh snow peas -; 3 garlic cloves, minced -; 2 packages (3 ounces each) chicken ramen noodles, broken into small pieces -; 1-1/3 cups water -; 1/3 cup white wine or chicken broth -; 3 tablespoons reduced-sodium teriyaki sauce -; 4 green onions, sliced -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Quick Sesame Chicken Noodles

1. 1 tablespoon sesame oil -

2. 1 package (22 ounces) frozen grilled chicken breast strips -

3. 1 medium yellow summer squash, thinly sliced -

4. 1 cup julienned carrots -

5. 1/3 cup halved fresh snow peas -

6. 3 garlic cloves, minced -

7. 2 packages (3 ounces each) chicken ramen noodles, broken into small pieces -

8. 1-1/3 cups water -

9. 1/3 cup white wine or chicken broth -

10. 3 tablespoons reduced-sodium teriyaki sauce -

11. 4 green onions, sliced -

How to cook deliciously - Quick Sesame Chicken Noodles

1. Stage

In a large skillet, heat oil over medium-high heat; saute chicken, squash and carrots until chicken is heated through, 6-8 minutes. Add snow peas; cook until vegetables are crisp-tender, 3-4 minutes. Add garlic and contents of one ramen seasoning packet (discard or save second packet for another use); cook and stir one minute.

2. Stage

Add noodles, water, wine and teriyaki sauce. Bring to a boil; cook, uncovered, until noodles are tender, 3-4 minutes, stirring occasionally.

3. Stage

Remove from heat; stir in green onions. Serve immediately.