Recipe information
Ingredients for - Raspberry Jam Bars
6. 1/3 cup seedless raspberry jam -
How to cook deliciously - Raspberry Jam Bars
1. Stage
In a large bowl, combine flour and baking powder. Cut in butter until mixture resembles coarse crumbs. Combine egg and milk; stir into crumb mixture just until moistened.
2. Stage
Press into a greased 9-in. square baking pan. Bake at 350° for 15 minutes or until lightly browned.
3. Stage
Spread jam over crust. Combine topping ingredients; spoon over jam. Bake 25 minutes longer or until light golden brown. Cut into squares while warm.