Red Apple Butter Bars
Recipe information
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Cooking:
40 min.
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Servings per container:
2
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Source:

Ingredients for - Red Apple Butter Bars

1. 3 cups all-purpose flour -
2. 2 cups quick-cooking oats -
3. 2 cups packed brown sugar -
4. 1-1/2 teaspoons baking soda -
5. 3/4 teaspoon salt -
6. 3/4 teaspoon ground cinnamon -
7. 1-1/2 cups butter, melted -
8. 2 medium apples, chopped -
9. 1-1/2 cups apple butter -
10. 1 cup chopped walnuts -

How to cook deliciously - Red Apple Butter Bars

1. Stage

Preheat oven to 350°. In a large bowl, combine the first six ingredients; stir in butter. Reserve 1-1/3 cups crumb mixture for topping. Press remaining mixture onto bottom of a greased 13x9-in. baking dish. Bake 15-20 minutes or until lightly browned. Cool completely on a wire rack.

2. Stage

Sprinkle apples over crust; spread with apple butter. Stir walnuts into reserved topping; sprinkle over apple butter. Bake 35-40 minutes or until lightly browned. Cool in pan on a wire rack. Cut into bars.