Reese's Hot Chocolate
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:

Ingredients for - Reese's Hot Chocolate

1. 2 1/2 c. whole milk -
2. 1/4 c. cocoa powder -
3. 1/4 c. sugar -
4. 3 tbsp. smooth peanut butter -
5. 1/4 tsp. kosher salt -
6. Whipped Cream, for garnish -
7. Fudge sauce, for drizzling -
8. chopped Reese's pieces -
9. Whole Reese's cup, halved -
10. Peanut butter, for rim -

How to cook deliciously - Reese's Hot Chocolate

1. Stage

Dip mug rims in peanut butter and then into Reese's pieces.

2. Stage

In a medium sauce pan over medium heat, combine milk, cocoa powder, sugar, salt and peanut butter. Whisk until peanut butter is melted and sugar is dissolved. Divide into two mugs.

3. Stage

Top with whipped cream, a chocolate drizzle, and one half a Reese's cup.