Ingredients for - Restaurant-Style Zuppa Toscana
How to cook deliciously - Restaurant-Style Zuppa Toscana
1 . Stage
Preheat the oven to 300 degrees F (150 degrees C).
2 . Stage
Place sausage links onto a sheet pan and bake for 25 minutes, or until done. Cut links in half lengthwise, then cut at an angle into 1/2-inch slices.
3 . Stage
Place bacon and onion in a large saucepan and cook over medium heat until onion is almost clear. Remove bacon and crumble. Set aside.
4 . Stage
Add garlic into the pan with onion and cook together, about 1 minute. Add water, chicken soup base, and potatoes, simmer 15 minutes.
5 . Stage
Add crumbled bacon, sausage, kale, and cream. Simmer, about 5 minutes, and serve.
