Apple Pear Sauce
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Apple Pear Sauce

1. Pears, cut into chunks - 4
2. Apples, cut into chunks - 3
3. Water - ½ cup
4. Vanilla extract - 1 teaspoon
5. Ground cinnamon - ¼ teaspoon

How to cook deliciously - Apple Pear Sauce

1. Stage

Heat a skillet over medium heat; add pears, apples, water, and vanilla extract to the hot skillet. Cover and simmer fruit mixture for 10 minutes; remove lid and cook until most of liquid is evaporated and fruit is softened, 10 to 15 more minutes.

2. Stage

Remove skillet from heat and transfer fruit mixture and any remaining liquid to a food processor. Process until smooth; stir in cinnamon. Serve warm or refrigerate up to 4 days.