Name: No-Bake Cherry Cream Cheese Dessert
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Graham cracker crumbs - ¾ cup; Unsalted butter or margarine, melted - 2 tablespoons; Sugar - 2 tablespoons; Salt - 1 pinch; Cream cheese, softened - 1 (8 ounce) package; Sweetened condensed milk - 1 (14 ounce) can; Lemon juice - ½ cup; Vanilla extract - 1 teaspoon; Cherry pie filling - 1 (21 ounce) can

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - No-Bake Cherry Cream Cheese Dessert

1. Graham cracker crumbs - ¾ cup

2. Unsalted butter or margarine, melted - 2 tablespoons

3. Sugar - 2 tablespoons

4. Salt - 1 pinch

5. Cream cheese, softened - 1 (8 ounce) package

6. Sweetened condensed milk - 1 (14 ounce) can

7. Lemon juice - ½ cup

8. Vanilla extract - 1 teaspoon

9. Cherry pie filling - 1 (21 ounce) can

How to cook deliciously - No-Bake Cherry Cream Cheese Dessert

1. Stage

Combine cracker crumbs, butter, sugar, and salt in a bowl until all ingredients are mixed together well. Divide graham cracker mixture between 8 dessert dishes, about 2 tablespoons of mixture per dessert dish.

2. Stage

Beat cream cheese in a separate bowl with an electric mixer until smooth. Gradually add sweetened condensed milk and beat in until well blended. Beat in lemon juice and vanilla extract. Spoon 1/4 cup of cream cheese mixture into each dish on top of the graham crackers. Top each with 1/4 cup of the cherry pie filling.

3. Stage

Serve immediately or chill until ready to serve.