Roasted Carrot Fries
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
5
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Roasted Carrot Fries

1. 1 pound fresh carrots, cut into 1/2-inch sticks -
2. 2 teaspoons olive oil -
3. 1/2 teaspoon salt -

How to cook deliciously - Roasted Carrot Fries

1. Stage

Place carrots in a greased 15x10x1-in. baking pan. Drizzle with oil and sprinkle with salt; toss to coat. Bake, uncovered, at 450° for 10-12 minutes or until crisp-tender.

Cranberry Pork Chops
Cranberry Pork Chops
Whisk together first four ingredients. Place pork chop...
Upside-Down Fruitcake
Upside-Down Fruitcake
Preheat oven to 350°. Line the bottom and sides of an...
Goldenrod Eggs
Goldenrod Eggs
Cut eggs in half; remove yolks and set aside. Chop egg...
Fruited Pot Roast
Fruited Pot Roast
Place fruit and onion in a 3- or 4-qt. slow cooker; ad...
Salads with Pistachio-Crusted Goat Cheese
Salads with Pistachio-Crusted Goat Cheese
In a large bowl, combine the first 5 ingredients. In a...
Chicken In Pear Sauce
Chicken In Pear Sauce
Sprinkle chicken with salt and pepper. In a large skil...
Carrot Chocolate Chip Cookies
Carrot Chocolate Chip Cookies
In a large bowl, beat brown sugar and oil until blende...
Beef ‘N’ Broccoli Stir-Fry
Beef ‘N’ Broccoli Stir-Fry
In a large nonstick skillet or wok, stir-fry the onion...
Black-Bottom Cupcakes
Black-Bottom Cupcakes
In a small mixing bowl, beat the cream cheese, sugar,...
Peppermint Stick Cookies
Peppermint Stick Cookies
In a large bowl, cream butter and sugar until light an...
Cherry Walnut Bars
Cherry Walnut Bars
In a large bowl, combine flour and sugar. Cut in butte...
Morning Glory Muffins
Morning Glory Muffins
Preheat the oven to 400°F: Line a 12-cup muffin p...